Good Eats | Saint Leo (Oxford, MS)
I’m a sucker for avocado toast, so when we stopped by Saint Leo for lunch during our trip to Oxford, MS for the MENT Event, I knew that I had to try it when I saw it on their menu.
I’m a sucker for avocado toast, so when we stopped by Saint Leo for lunch during our trip to Oxford, MS for the MENT Event, I knew that I had to try it when I saw it on their menu.
A few Saturday’s ago, me and my friend (and fellow blogger) Andrea Fenise grabbed a bite to eat at Elemento Neapolitan Pizza after an afternoon of shooting some style content for our blogs.
Last November, I took a cooking class at Sur La Table for an article for Saddle Creek, and not only was the meal we made the bomb.com, but I also learned a few things I was able to take back to my own kitchen.
What better way to celebrate bringing in the new year than to toast it up with a champagne cocktail or 2?
Last Sunday I held one of my blog photography workshops at Everbloom Design, and our nibbles for the event were sponsored by Feast & Graze, a new cheese + charcuterie focused delivery service based here in Memphis, TN.
With all the Summer produce that’s out right now, it’s so easy to mix up the ingredients in your weekly meals, so if you’re interesting in changing things up as well, here are 7 Summer recipes to try now (cocktail included!).