Weekend Vibes
This past weekend was a fun but kinda busy one for me. In addition to work, I had my first real co-hosting gig! I was…
This past weekend was a fun but kinda busy one for me. In addition to work, I had my first real co-hosting gig! I was…
When it comes to breakfast/brunch, I am more of a pancakes or waffle girl, but when I met my friend Kelly for breakfast at The…
Chef Derek Smith recently launched a new Modern Southern Comfort lunch menu at Capriccio Grill, the Peabody Hotel’s Italian Steakhouse, and last week I Read…
The weather in Memphis has been terrible the last few weeks (if it sleets ONE MORE TIME), so we all have gotten a few unexpected…
Pizza is moreso a necessity than a guilty pleasure for me, so I’m always game to try out a new style of pie. The day…
Soup, glorious soup. It soothes the soul and keeps the tummy full. Plus, making a batch can help you stay on budget if you find…
A few weeks ago I had the pleasure of sharing lunch at Hog + Hominy with my newest friend, John Minervini, creator of The Fork,…
Whenever I start craving healthier food and make plans to cook a little more often, I usually zero in on about 1-3 key ingredients to…
In a little over 24 hours, you will be sitting down for Thanksgiving dinner with friends + family as a host or guest, so here…
I have a massive sweet tooth, so when Gigi’s Cupcakes invited me to try out their new holiday pies I was like “um, yea!” I’m…